New Zealand Grass Fed Lamb Hindshanks (2pcs)

Larger than the fore-shank, the Lamb Hind-shank is a highly gelatinous meat becoming juicy and tender on cooking. Ideal for stews and casseroles, they have a fabulous texture and rich flavour imparted with slow cooking. 

 The Lamb Shank weights listed are approximate and may have a +/-5% variance. Please let us know if you receive less than 95% of the advertised weight, we’ll be happy to refund you the difference