Norwegian Salmon Fillet Skin On Whole Side

• Cut from fresh Norwegian Salmon 
• Boneless & skin-on.
• It can be stored in the refrigerator unopened for 3 days only.
• Can keep about 12 months if it is frozen.

The salmon weights listed are approximate and may have a +/-5% variance. Please let us know if you receive less than 95% of the advertised weight, we’ll be happy to refund you the difference