Italian Organic Gluten Free Low Sugar No Salt Whole Buckwheat Spaghetti Pasta 250g

Ingredients: Organic whole buckwheat flour and water (slow-dried and bronze-drawn for a porous texture that holds sauce well).

Dietary Benefits: Naturally free of gluten, GMOs, added sugars, and sodium (salt). It is a good source of plant-based protein, dietary fiber, and essential amino acids.

Cooking Time: Boil in salted water for roughly 8 to 10 minutes until al dente.

Pairings: Long buckwheat strands match well with light olive oil dressings, fresh herbs, or seafood like clams, mussels, and shrimp