US Prime Angus Boneless Beef Short Rib Thin Slices (500g)

US Angus Beef

All beef is inspected for wholesomeness by the U.S. Department of Agriculture (USDA)*, and is graded for quality and consistency.
Prime, Choice and Select grades – and Prime tops the grading scale
Marbling plays a big role in quality grades.
Rich
Tender
Juicy
Full-flavored
With generous marbling throughout
Marbling – the little white flecks in beef – is key to flavor. The higher the amount of marbling, the higher the quality of beef. The Certified Angus Beef ® brand is incredibly flavorful, tender and juicy because of the high amounts of marbling in every cut.

Serving for serving, there aren’t many foods that can match the ZIP beef has to offer:

Zinc – needed for many of the body’s essential functions
Iron – helps carry oxygen to cells and aids in brain development
Protein – helps keep you energized and regulate body processes
Beef is also an excellent source of:
B Vitamins, including riboflavin and thiamin – promote growth and maintain health
Conjugated Linoleic Acid (CLA) – a fatty acid that may play a role in cancer prevention and contributes to heart health
Selenium – an antioxidant that helps prevent damage to cells
Choline – plays a vital role in cognition and memory