{"product_id":"usa-angus-flank-steak","title":"USA Angus Flank Steak","description":"\u003cp\u003eUSA Angus flank steak is a lean, highly flavorful, and versatile cut from the abdominal muscle, ideal for grilling, broiling, or pan-searing to medium-rare. Due to its grain structure, it is best sliced thin against the grain and used for fajitas, London broil, stir-fries, steak sandwiches, and salads.\u003c\/p\u003e","brand":"Loi Chan Frozen Meat Co.","offers":[{"title":"700","offer_id":43776121536577,"sku":null,"price":235.0,"currency_code":"HKD","in_stock":true},{"title":"900","offer_id":43776121569345,"sku":null,"price":302.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0745\/1201\/files\/rn-image_picker_lib_temp_3ca548e8-b116-4a76-98ad-e3a50afeb091.jpg?v=1776235108","url":"https:\/\/loichan.com\/products\/usa-angus-flank-steak","provider":"Mui Wo Butcher ","version":"1.0","type":"link"}